“The Cannibal Variations III – Factory Farms” / A Memorable Fancy #417

[The future: there’s not much left to eat but people.]

     The “volunteers,” as they were called, were marketed as free-range hube-meat although most had come from inner cities or pockets of poverty in the hinterland, and neither type could really be considered free-range. Arthur Leben contemplated this, the toughness of their meat, and the danger of disease or ingestion of second-hand narcotics. He made a decision: he would establish a hube factory-farm, where the future meat could live wholesomely and happily for a few years, and produce “calves.” The hubes permitted to live for a while would be breeders: studs, sows.

[To be continued …]

<END>

If you liked this post, please tell your friends and share a comment in StumbleUpon or Face Book. Subscriptions to A Memorable Fancy are available on Amazon. (www.bit.ly/Fancies), or just Follow this site.

See www.terencekuch.net for a profile of the author, publications, reviews, etc.

Terence Kuch’s speculative fiction novels * may be purchased directly from the publishers or via his Amazon author page, www.amazon.com/author/terencekuch

    *The Seventh Effect: a thriller from Melange Publications about a new kind of bioterrorist plot against the USA; praised by Kirkus Reviews.

    *See/Saw: a literary/sci-fi gender-bender from Ink Smith Publications.

00 Seventh Effect front cover small image

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: